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All natural ingredients! Ever wonder why our foods are not colored?

We pride ourselves in providing your pet with healthy food that is good for them, with ingredients their bodies require, not food that is appealing to our human eyes. That is why we only use high quality ingredients and never add food colorings.
All of the Roudybush diets are formulated by avian nutritionist Tom Roudybush, M.S. In his 16 years of nutritional research at the university of California, Davis, 10 of which specifically focusing on the nutritional requirements of pet birds, Tom has become a leader in the avian nutrition field. His work is the basis for most of the published nutritional research in pet birds that are available today. For more information about his work and specific science, consult the bird brain.

What does this mean for you and your pet? It means that when you purchase Roudybush you know you are providing your bird the best possible nutrition so they can live their lives to the fullest.

Here we have pulled out various facts from some of his publications that might interest you.
Some Interesting Science Facts

Sick cockatiel chicks revealed high numbers of coliforms and low numbers of lactobacilli; the reverse was found in healthy cockatiel chicks. Possibly as in other species, lactobacilli help to control coliforms until the cockatiel chick develops its normal Read More

The webbing and matting produced by the larvae of these moths clots feed so that it does not flow in gravity feeders, and nutrients used by the larvae are lost to the birds. Read More

Utilization of food eaten by a growing animal can be partitioned into two components: 1) food used to maintain body functions - the maintenance requirement and 2) food above the maintenance requirement that can be used for growth. Read More

environmental cues strongly influence reproductive performance in cockatiels Read More

Calcium is toxic during growth at levels only slightly above the requirement in birds which have been tested. Read More

There are three known causes of gout: heredity, environmental pollutants such as organic and halogenated solvents, and Vitamin A deficiency. Read More